Skip to main content

How to access this tool

Drop-in use

Drop into the workshop during our opening hours to use this tool, but ask a technician if you need any training first.

Key information

Green tools are our general-use tools. These have either been demonstrated or explained in your New Member Induction, or are safe for use after a demonstration by a technician. Always ask a member of staff before using any green tools for the first time, or if you are not sure how to use these safely.

An electric fan oven with grill. Simple manual time and temperature knobs for intuitive cooking and flexibility.

What can I use this tool for?

Baking/roasting, grilling and hot-holding food.

What training do I need to use this tool?

Green tools are our general-use tools. These have either been demonstrated or explained in your New Member Induction, or are safe for use after a demonstration by a technician. Always ask a member of staff before using any green tools for the first time, or if you are not sure how to use these safely.

Technical specifications

Specification Details
Four 1/1 Gastronorm kitchen pan capacity 530 x 325mm, variable depth
Four rack capacity 80mm rack spacing
Internal dimensions 425(H) x 565(W) x 395(D)mm
Temperature Range 50°C to 260°C
Bake mode heating power 2.8kW
Grill element heating power 2kW

Class manuals

Blue Seal Turbofan Convection Oven E30M3 - User Manual

Download manual