Food dehydrator
How to access this tool
Drop-in use
Drop into the workshop during our opening hours to use this tool, but ask a technician if you need any training first.
Key information
Green tools are our general-use tools. These have either been demonstrated or explained in your New Member Induction, or are safe for use after a demonstration by a technician. Always ask a member of staff before using any green tools for the first time, or if you are not sure how to use these safely.
Dehydrates food at low temperatures to maintain enzymes and nutrients by controlling evaporative moisture. 9 trays of rack space with removable mesh or liners.
What can I use this tool for?
This tool slowly dehydrates thin slices, small chunks, liquids, pastes and foams of a huge range of different foods, whether raw or pre-cooked, either for preservation or to achieve diverse textures like crispy, crunchy, powdered, gummy chewy or brittle.
What training do I need to use this tool?
Green tools are our general-use tools. These have either been demonstrated or explained in your New Member Induction, or are safe for use after a demonstration by a technician. Always ask a member of staff before using any green tools for the first time, or if you are not sure how to use these safely.
Technical specifications
| Specification | Details |
|---|---|
| Capacity | Nine trays: 380 x 380mm each. |
| Temperature range | 40-73º C |
| Power | 600w |
